Khandani Rajdhani’s Swad Kesariya festival that runs across all outlets brings together the most authentic, fresh and varied Indian vegetarian winter dishes from all corners of the country. On the menu, there are some irresistible preparations such as Surti Undhiyu, Methi Ka Pitla, Suva Lilava Sabji, Sarson Ka Saag and Bedmi Puri, Shalgam aur Hare Mutter ki Subzi and Lilva Ratalu.
The menu will be served on a rotational basis, ensuring that no matter how often you visit, your Thali offers your surprising combinations and new flavors each time. Swad Kesariya will be hosted across all Khandani Rajdhani outlets in India and will also be available for home deliveries. The winter festival will come to an end on 31 December.
Time: 12pm to 3.30pm and 7pm to 11pm
Available at: Chennai, Mumbai, Bangalore, Delhi, Kolkata, Hyderabad and Pune