Chef Joe Thottungal talks about his culinary journey, latest cook book

Canadians at Ottawa love to throng at ‘Coconut Lagoon’, a restaurant run by Kerala-based Chef Joe Thottungal. Since 2004, diners love to taste the restaurant’s ‘authentic South Indian Cuisine’. In fact, the Canadian Prime Minister Justin Trudeau visits the restaurant to savour the delicious meals they offer. Joe will soon be launching his culinary book, ‘Coconut Lagoon: Recipes from a South Indian Kitchen’. Continue Reading